# Meat alternative: Tofu

Source: https://projectgcse.co.uk/food_technology/vegetarian_foods/meat_alternative_tofu

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- Tofu is a good meat alternative which is made by curdling soya milk with calcium sulphate.
- It separates into a solid (curd) and a liquid (whey).
- The curd is called Tofu which needs to be eaten fresh.
- It can be used for burgers, ready meals and ice cream.