Fats

Fats

Fats

No more than one third of our daily energy intake should come from fats. There are two main types of fat: Saturated and Polyunsaturated. Polyunsaturates are healthier as saturated fat can block up arteries and lead to heart disease.

Function.

  • Needed for energy, insulation and fat helps to protect our major organs.

Sources.

  • Butter, margarine, milk, nuts, vegetable oil, meat and fried foods.
Nutrients

Carbohydrates

Carbohydrates

Nutrients

Fibre

Fibre

Nutrients

Minerals - Calcium and Iron

Minerals - Calcium and Iron

Nutrients

Protein

Protein

Nutrients

Vitamins

Vitamins